[ENG SUB] Monster Hunter Food Ice Borne Platter | Recipe | How to

[ENG SUB] Monster Hunter Food Ice Borne Platter | Recipe | How to

Food journal: Monster Hunter World Iceborne Platter by Phina Cooking Let’s start! Prepare one day ahead. Eggnog is the best drink for hunters in cold weather. milk 463g, clove 2g, cinnamon powder 1/4 tsp Keep boil for 5 minutes. 4 egg yolks of Rathalos, 100g sugar. Slowly pour in the hot milk. Keep low heat and stir. Add light rum. Cream Sieve through. Vanilla extract Keep in refridgerator over night. Making vegetable stock. Using mushroom and mountain grass. Please check the description box for more infomation. Keep low heat for 3 hours. Making bone stock. 1KG of bone of Radobaan. Transfer into a pressure cooker and add vegetables. Add water in the frying pan and bring to a boil, then pour into the pressure cooker. Cook on high pressure for 2 hours, or cook non pressure for 4 hours. Making dough starter. 113g cold water, 1/16tsp instant yeast, 120g all-purpose flour from Aibo. Let rise for 14 hours at room temperature. (24hours at iceborne camp) Mash a head of garlic into paste. The left one is spicy sausage, the right one is garlicky sausage. Mix well. Soak the Buldrome casing in water for 10 minutes. Fill with water to check if there are any holes. Slip the casing on the stuffing tube. Stuff the minced meat of Tigrex. Tie a knot. Stuff the meat. Poke some holes to prevent burst. Tie up the end. Pinch off and spin the link. Separate each link in length of 26cm. Refridgerate over night. Strain vegetable stock through a fine mesh sieve and let cool. Then store in the fridge. Strain bone stock through a fine mesh sieve and let cool. Then store in the fridge. The meat on the bone all falls off. The next day. First, make the bread. 418g all-purpose flour, 2tsp salt, 2g instant yeast. Add 255g luck warm water into the dough starter. Mix the dough for 10 minutes at low speed. Let rise in a covered container for 90 minutes at room temperature. Making the main dish: meat stew. 1KG of meat. Sprinkle salt and pepper. Sizzling~~~ Also seal the side. Put the meat into a slow cooker. (The meat in the pot is from the bone.) 500g small potatoes, 2 carrots, 1 onion, 3 garlic cloves. 2 tbsp tomato paste, 1 tbsp Worcestershire sauce, 1 tsp rosemary, 1 tsp thyme, 1 tsp hot pepper powder, 1 tsp caraway seeds. Add bone stock. Salt. Slow cook for 4 hours. Making creamy mushroom soup. 50g of dry mushroom. 600g hot water. You can substitute with fresh shitake mushrooms. Cut 200g button mushroom into slices. Cut 2 shallots into shreds. 1 clove of garlic. 1 1/2 tbsp butter. Stir fry. Add soaked mushroom. Salt and black pepper. Nutmeg. Mushroom water. Vegetable stock. Simmer for 20 minutes. Blend until smooth. 3 egg yolks of Rathalos’s egg, 200g cream. Bring to a boil and set aside. The dough is ready! Deflate the dough. Divide into 4 portions. Roll each dough into a ball and let rest for 90 minutes. Deflate and shape the dough. Fold the dough twice and roll into a log shape. Put the dough in a warm place and let rise for one hour. Preheat the oven at 250C degree. Slash the dough with a sharp knife. Bake for 30 minutes. The bread is done! Making mac & cheese. 500g macaroni Cook in boiling water for 3 minutes.(4 minutes less than instruction.) 1600ml milk Black pepper, nutmeg. Add macaroni into boiling milk. Cook for another 2 minutes. Sift the milk into a bowl. Butter 90g, cake flour 60g. Add milk and stir, cook until thick. Mascarpone cheese or thick cream 374g Transfer into a big pot. Gruyère cheese 200g. Black pepper and salt. Mix well. Mount into a baking tray. Put 50g Gruyère cheese at the top of the mac & cheese. Bake it at 180C degree for 30 minutes. Making side dish: sausage. Heat up some water to about 80C and put in the sausages. Cook until the sausages float. Pan fry until golden brown. When the meat is done, add broccoli into the pot and cook. Cut the meat into small pieces as you like. Cook on high heat to thicken the broth. You can add some starch as a thickening agent. Pour it over the dish. Drizzle some cream. Stir fry boletus with some butter. All done! Thank you for watching. Please subscribe if you like this video! The shopping list. The total amount of food may offer 10 meals for an adult.

100 thoughts on “[ENG SUB] Monster Hunter Food Ice Borne Platter | Recipe | How to

  1. I dont think those are suppose to be macaronis but actually just a regular Potato Gratin.
    I doubt the MH world has doodles of this kind

  2. You lot that finishes quests in less than 10 minutes better be especially thankful for Grand-nya (ik her real name, don't worry xD) that she makes many of these ahead of time to prepare it in less than a minute haha

  3. Now that I've finally found a recipe! I'm gonna try to cook this for my brother, he really loves monster hunter from what hes told me about the game. He even got me to play the game 😀

  4. Something beautiful about watching an array of marvelous dishes made and cooked from scratch and put close together to show off your determination and culinary skill. Brought me to tears like that chef who tasted Gordon Ramsey's food for the first time and had noticed just how delicious food can be if you put in the time, knowledge, and love into a dish. Loved the video and job well done 👍

  5. I’m so going to try this recipe for my boyfriend ❤️
    He’s really a huge fan of Monster Hunter and he’s going to love this!

  6. Once i first saw that meal i was like: DAMN that looks soooo good, i wanna try it and now seeing it in real life i want it even more

  7. This video is really relaxing, even though I'm not usually into cooking videos this is very entertaining.
    Also, that looks tasty

  8. Ahhhhh!!! 🤩🤩🤩🤩😤😤😤😤😤😤😤😤😤🤤🤤🤤🤤🤤👍👍👍👍👍👍👍👌👌👌🥖🥖🍖🍖🍖🥘🥘🥘🥘🍺

  9. Amazing, and awesome job with the subs. Very informative. Feeling very inspired to recreate this in my own home. Thank you.

  10. You can not under any circumstance not eat this like a fucking Hunter. Don’t you sit there and gently nibble and cut at this food, you stab with a big ass fork and fucking FEAST!

  11. I went to Tokyo and took my wife with me to the Monster Hunter cafe…

    Food was really good and drinks were INCREDIBLE…!!!

    Only let down was to see humans in the kitchen instead of cats… but at least they meowed when they serve you :3

  12. i think the sausage is a morteau sausage and the plate with cheese is tartiflette because these plate come from montain region and they look the same as in-game

  13. I tried looking for Rathalos eggs and Radobaan bones from our local supermarket, can't find any. Does anyone know where I can buy these?


  14. OMG I"M SO HAPPY! I am new at learning how to cook (emphasis on learning) and first time I saw this meal I went "that looks like sour dough bread."
    I got it right with almost no baking experience!

  15. Now this is what I call food, not that trendy vegan healthy thing which is every where that makes you feel hungry again after 30 mins.

  16. I honestly thought the Mac and cheese in the game was cheesy potatoes with white onion. May sound gross but it’s soo tasty.

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